The cuisine of our restaurant is local, combining products from our Delta and our vegetable gardens from the surroundings with a modern touch.
We work with Km o products. Our fish are from l’Ampolla fish market and the seafood from the producers that we have in l’Ampolla.
Foie and ducks raised in the Delta. A whole delicatessen of deltaic gastronomy.
Fruits and vegetables brought day by day by our local supplier.
Our sweets handcrafted by us with 100% natural products.