Gastronomy

Give your palate a treat with the best flavours and specialties in the best setting and with breathtaking views of Ebro Delta.

Restaurant del Mar

Gastronomy - Hotel Flamingo
Come and see the versatile space where we offer the best views and services to celebrate any type of event. We have two dining halls and a big front sea terrace at your service.
The cuisine of our restaurant is local, combining products from our Delta and our vegetable gardens with a modern touch. We are eco-friendly, which is why we work with Km 0 products. Our fish are from l’Ampolla fish market, and the seafood is from the producers that we have in l’Ampolla.
DGive your palate a treat and enjoy the foie of ducks raised in the Delta, a whole delicatessen of Deltaic gastronomy. Enjoy fruits and vegetables brought day by day by our local supplier. Don’t miss our delicious sweets, handcrafted by us with 100% natural products.

Bookings

Gastronomy - Hotel Flamingo

Opening hours

Meals

Open Saturdays and Sundays
From 1 pm to 3:30 pm

Dinners

Open Fridays and Saturdays
From 8 pm and 10:30 pm
Open every day in summer (July and August)
Hotel Flamingo

Bookings

Gastronomy - Hotel Flamingo

Opening hours

Meals

Open Saturdays and Sundays
From 1 pm to 3:30 pm

Dinners

Open Fridays and Saturdays
From 8 pm and 10:30 pm
Open every day in summer (July and August)

Flamingo Terrace

Gastronomy - Hotel Flamingo
When the warmer weather starts in L’Ampolla, Hotel Flamingo opens its stunning Sea Terrace, where you will be able to contemplate the port of L’Ampolla, the Gulf of Sant Jordi, and the Fangar lighthouse. Enjoy the amazing views sampling the exquisite cuisine on offer at Restaurant del Mar. Or simply relax, sipping on a fantastic cocktail. Come and visit our versatile space that can be used for lunch, dinner and evening drinks.

Opening Calendar

June, July, August and September